I started off with the stamp from Tart & Tangy using all 3 colours for some background dsp and then corner rounded two corners of the card. I love how this looks. A little bit square, a little bit round! I pulled out my Scallop Circle Die Cut for the Tangerine Tango and used my Paper Piercer in each scallop. The Perfect Polka Dots Embossing Folder was enough to break up the Whisper White circle.
Next I took a piece of scrap cardstock, covered it with Sticky Strip and attached my Old Olive Satin Ribbon, ruffling it as I went. I put a little strip of Old Olive cardstock through the Dotted Scallop Ribbon Border Punch (wow, that's a mouth full), and added a bit of 1/8" Daffodil Delight Taffeta Ribbon. I doubled up the bow and put it on with a Glue Dot.
I was trying to think of what I would put above the Old Olive Ribbon when I remembered I had some of the new Brights Brads. They turned out to be perfect. Then I added one extra image of the fruit in the center in each colour backed by cardstock in the same colour and then a touch of Dazzling Diamonds. I finished it off with a simple sentiment from Just Believe on a Word Window Punch.
Thanks for stopping by. Happy stamping!